Paul and I enjoyed mimosas and cracked a few eggs playing egg wars to make egg salad sandwiches for brunch. Then we played Peeps Wars for a while (to play, you put a toothpick in the front of your Peep, square it up in front of your opponent's Peep, place them both in the microwave, and run the microwave until one skewers the other) :
For dinner, I made fideo, which is a Mexican chicken noodle soup and totally yummy. You can find the recipe here.
And we had blueberry bars and Amy's very intriguing balsamic strawberries for dessert:
All in all, a very pleasant day! How was your Easter?